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Colombia - Las Águilas
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Colombia - Las Águilas

Blood Orange, Peach, Tamarind 

Sidra, also known as Bourbon Sidra, is part of the Core Ethiopia Genetics group. Originally cultivated in Ecuador, it has since gained popularity in Colombia due to its distinctive flavour profile and adaptability to high-altitude regions. Sidra is celebrated for its complex, fruity flavour, characterised by bright acidity, floral notes, and vibrant fruitiness.

Size

Grind

£15.50
  • Roaster's Notes

    This coffee underwent a traditional washed process in Colombia, starting with the selective handpicking of ripe coffee cherries, followed by depulping to remove the outer skin. The coffee then undergoes controlled fermentation in tanks for 12 to 36 hours to break down the sticky mucilage layer. After fermentation, the coffee is thoroughly washed with clean water to remove any residual mucilage, ensuring clarity of flavour.

  • Bean Origins

    La Argentina, Huila

    1650 - 1900 m.a.s.l.

    Washed Sidra

Allpress Airtight Coffee Canister

With little and often in mind, the Allpress Airtight Canister holds 300g of fresh beans or ground coffee and is made to keep your coffee fresh for longer. Designed with an airtight lid made to seal in and protect the flavour of your coffee and decorated with our iconic Allpress brown colour-way and branding, this Airtight coffee canister is a stylish and useful addition to the pantry.

£7.00